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Food & Drink Archives - D Magazine Let’s Make Dallas Even Better News Coronavirus Food Things To Do Home Living Business Weddings Magazines Directories Subscribe SideDish Dallas Dining News and Reviews, Served Daily. News Restaurant Reviews Openings & Closings Best Of Features News Bites News Bites: Trompo Adds an East Dallas Location and HaiDiLao Hot Pot Is Almost Here By Rosin Saez | 7 hours ago SideDish’s weekly digest of need-to-know dining happenings in Dallas. Find It Search our Directories for.. Restaurants Bars Tex-Mex BBQ Asian How to Celebrate Lunar New Year Around Dallas By Rosin Saez | 1 day ago The year of the ox begins February 12. Dumplings, noodles, and good luck await. Food & Drink The Best Dallas Takeout for Your Super Bowl LV Watch Party By Rosin Saez | 2 days ago Another February, another Super Bowl, another reason to snack all day. The Latest Shopping A Dallas Valentine’s Day Gift Guide By Emily Heft | 2 days ago Something for everyone you love: moms, best friends, significant others, and more. Nature & Environment The Future of Sustainable Food Packaging Is in Dallas By Rosin Saez | 5 days ago Two SMU grads founded PlantSwitch and, alongside the innovative force that is Sharina Perry, are taking composting takeout ware—straws, bags, cups—to an entirely new level. Openings/Closings Lucia Embarks on Its Next Chapter in the Former Macellaio Space By Eve Hill-Agnus | 5 days ago Lucia finds a new home on Bishop Avenue. And we find some solace reflecting on a decade of delight in its original digs. Celebrity Chefs Two East Dallas Restaurants Refresh Fine Dining Menus for the Takeout Era By Eve Hill-Agnus | 6 days ago Chefs Misti Norris and Donny Sirisavath mean to wow you with casual, delivery-ready fare you can order from home. Welcome Rainbowcat and Khao Gang. News Bites News Bites: Ebb & Flow Heads to Plano and Mot Hai Ba Hosts a Pig Roast By Rosin Saez | 1 week ago SideDish’s weekly digest of need-to-know dining happenings in Dallas. Food & Drink Dallas Public Library Hosting Vegan Chefs for Black History Month By Rosin Saez | 1 week ago There's also a talk with local Black farmers to kick off the February calendar of events. Registration is open now. GET THE SIDEDISH NEWSLETTER Feed me weekly updates on the newest dining spots, breweries, cocktail hours and more. Browse all newsletters here . Featured Guides Best New Bars Italian Food Guide Coffee Guide Best Brunch Best BBQ The Best New Bars In Dallas Catherine Downes and Tara Nieuwesteeg These aren’t merely places to get a drink. No, these are where stories begin, where adventures unfold, where plot twists occur, and new characters join in. Where life happens. Cheers! Italia E Amore Eve Hill-Agnus Dallas has long had a love affair with Italian food. We asked our city’s top artisans to share their most obsessive passions, from the wine list to the final crumbs of cannoli. Buon appetito. Roast of Dallas: The Definitive Coffee Guide Catherine Downes, Eve Hill-Agnus, and Matthew Shelley It's time we admitted we're a city of coffee fanatics, aficionados, nerds. To celebrate, let's sum up what's making us the coffee capital of Texas. Drink up. The Best Brunch in Dallas D Magazine Staff Kick off the covers. Dress up—or don’t. It’s time to eat at one of the 20 best brunch spots in Dallas. Rise and Dine The Best Barbecue in Dallas D Magazine Staff We examined rings, pinched bark, and eschewed sauce to find the purveyors of the tastiest smoked meats in the city. Hope You're Hungry International Food 8 Places in Dallas to Pick Up Excellent Charcuterie By Eve Hill-Agnus and Rosin Saez | 1 week ago This one’s for the carnivorous grazers. Restaurant & Bar Updates What Biden’s Coronavirus Plan Might Mean for Texas Restaurants By Rosin Saez | 2 weeks ago If passed, the American Rescue Plan could potentially help restaurants weather the remainder of the pandemic. News Bites News Bites: Khao Noodle’s New Takeout Restaurant and José’s Ghost Kitchen By Rosin Saez | 2 weeks ago SideDish’s weekly digest of need-to-know dining happenings in Dallas. Dining Dispatch Klyde Warren’s Safe Bet on Mi Cocina Picks a Tex-Mex Fight By Rosin Saez | 2 weeks ago The Tex-Mex chain, here dubbed Mi Cocina in the Park, will bring wine-infused Mambo Taxis to the Downtown Dallas park by fall. (Yes, across the street from Miriam Cocina.) Dining Dispatch The Dallas Restaurants We’re Most Excited to See Open in 2021 By Eve Hill Agnus & Rosin Saez | 3 weeks ago From lush tasting menus to plates of smoked bavette, there are several anticipated places slated to open this year. Here are a few arrivals we're watching closely. News Bites News Bites: Hot Udon Noodles and Coffee Chains Coming to Dallas By Rosin Saez | 3 weeks ago SideDish’s weekly digest of need-to-know dining happenings in Dallas. Trending Dallas City Hall Stinks of Broken Government By Peter Simek The Most Detailed 2020 Dallas Election Results You Will Ever See By Peter Simek Why Is It So Hard For Dallas to Address Affordable Housing? By Tyler Hicks The Traditional Transition of Underdeveloped Land as an Investment By Robert Grunnah Where to Support Black-Owned Food and Drink Businesses in Dallas By Rosin Saez Load More D Magazine Partners 750 North St.Paul St. Suite 2100 Dallas, Texas 75201 Tel: 214.939.3636 Fax: 214.748.4579 CONTACT US NEWSLETTERS Sections FrontBurner Food & Drink Arts & Entertainment Nightlife Home & Design Living Business & Economy Weddings Publications D Magazine D Home D CEO Magazine Subscription Renew D Magazine Subscriber Services Browse the Archives Company Info About Us History Masthead Job Openings Internships Awards Customer Service Advertise Media Kits Events Reprints Contact Sales Leave Us Feedback Connect Facebook Twitter Instagram Pinterest YouTube LinkedIn Google+ Reddit Copyright © 2021, D Magazine Partners, Inc. All Rights Reserved. Privacy Policy We use cookies to ensure that we give you the best experience on our website. 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